Kajjikayalu

$10$200

A classic Telugu sweet featuring a crisp, deep-fried pastry shell filled with a mixture of sweetened semolina, coconut, and cardamom. The outer layer is made from flour, which is folded and sealed before frying. Known for its crunchy texture and delicious filling, Kajjikayalu is a festive treat that can be stored for several weeks in airtight containers, making it ideal for long-term enjoyment.
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ProductLemon Pickle
CuisineTelugu Classic
BrandTelugu Food Cart
CategoryPickles
OriginAndhra Pradesh / Telangana
Main IngredientsFresh lemons, salt, red chili powder, mustard seeds, turmeric powder, and other spices
Flavour ProfileTangy, zesty, and slightly spicy with a refreshing citrus taste.
Serving SuggestionsIdeal with rice, roti, or parathas; also great as a topping for sandwiches and snacks.
PackagingGlass jar or plastic container
Shelf Life3 months from the date of manufacture when stored properly
Storage InstructionsStore in a cool, dry place; refrigerate after opening to maintain freshness.
Artificial PreservativesNo artificial preservatives; made using traditional methods for authentic flavor.
Quantity

250 g, 500 g, 1 Kg, 2 Kg, 5 Kg

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